We’d love to hear from you!

We do our best to answer every email, including “name that pepper” challenges for those with mystery chilies growing in their gardens and culinary questions. We do recommend if it’s a question related to a post to use our commenting form on the post itself. The community can often be very helpful with answering questions we can’t!

For business inquiries, please also use the form below. We DO accept product submissions for possible review, as long as it’s related to spicy food or working with chili peppers.

Keep it spicy,

Matt Bray
Founder and Chief Chilihead @ PepperScale

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